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Olives — Yum

A few months ago (before I was dizzy!) the folks at Olives from Spain offered up their expert, Annie Sibonney, the Cooking Network star, for an interview. They let me ask her questions and recorded her answers. Here, find that video with plenty of interesting olive facts as well as some recipes that sound delicious. The best part: They are offering one NaPM reader a nice gift — some free olives and olive-related items. Want them to come to your house? Comment below and tell me one thing you like about olives.

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